Glass noodles are a transparent noodle made from starch—usually potato. Japchae—a Korean dish loaded with veggies and beef and flavored with lots of garlic, soy sauce, and sugar— is one of the most popular things to make with it!
Have you ever come across a dish where every component is the star? Every time I eat this dish I can not decide which part I love the most-the meat, the veggies, or the couscous! It is all so tender, saucy, and delicious. I grew up eating couscous thanks to some wonderful neighbors we had…