Tag: beef
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Simplified Beef Biryani
Biryani is a South Asian dish full of spices, tender meat, and fluffy rice cooked together in one pot. It’s complex and flavorful and can be intimidating to make–so here is my simplified version!
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Mangsho Bhuna-Thick and Saucy Bengali Beef Curry
Mangsho bhuna is a bengali style of cooking beef curry without extra water added to thin out the curry gravy. It’s a thick, spicy, and aromatic beef curry—full of flavor and perfect with lots of rice.
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Slow Cooked Brisket-In the Oven!
If you don’t have the energy or ability for whatever reason to pop out the grill or smoker but still want a tender and delicious chunk of brisket—this method is for you! This slow and low beef brisket is made completely in the oven. The brisket is covered in a delicious dry rub, then marinated…
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Uzbek Plov-Simplified
Uzbek plov is a simple and delicious beef and rice dish flavored with lots of sautéed onions, tender carrots, buttery chickpeas, and sweet bursts of raisins. Finish off this savory dish with intact spicy jalapeños for whoever likes a little kick and the most tender and sweet garlic bulbs.
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Syrian Inspired Ma’looba or Maqlooba!
Ma’looba is a middle eastern dish that translates to “upside down” and is composed of layers of protein, vegetables, and rice that’s cooked in a pot which is then flipped…upside down. It can be intimidating for people of different cultures or people who are trying to for the first time, so here’s my foolproof version…
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The Best Instant Pot Beef Chili
This chili is a one pot, hearty, filling, and protein packed meal that’s ready in under an hour thanks to the Instant Pot!
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Quick and Delicious Carne Asada-No Need to Marinate!
This Carne Asada recipe is flavorful, delicious, and can be ready in under half an hour! Perfect for a quick and satisfying weeknight dinner.
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Easy Ground Beef and Shiitake Mushroom Soup-Ready in Under 30 Minutes!
This quick and easy ground beef and shiitake mushroom soup is similar to an egg drop soup but with much more flavor and body! A mouthful of soup gives the hearty taste and texture of beef and mushroom along with the smooth consistency and richness of an egg drop broth.
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Easy Japchae Recipe-Chewy and Addictive Korean Glass Noodles Loaded with Veggies and Beef
Glass noodles are a transparent noodle made from starch—usually potato. Japchae—a Korean dish loaded with veggies and beef and flavored with lots of garlic, soy sauce, and sugar— is one of the most popular things to make with it!
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Arayes-Crispy Meat Pitas
Arayes is seasoned ground meat spread thin over a tortilla (or stuffed inside a pita) and then fried till crispy. It is a Middle Eastern dish with many many different versions-but they all have one thing in common-they’re delicious! Arayes can be made with a variety of ground meat, such as lamb, beef, or even…