Tag: beef
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Palestinian Musakka’ with Eggplants and Beef

Palestinian musakka is a vibrant, eggplant-based dish that is similar in name to the more well-known Greek moussaka, but distinct in both flavor and preparation. While Greek moussaka is often associated with layers of eggplant, béchamel sauce, ground meat, and potatoes, the Palestinian version is lighter and simpler, often featuring a base of eggplant, tomatoes,…
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Sajiyeh—Palestinian Beef and Peppers

Sajiyeh, a beloved Palestinian dish, is a testament to the rich culinary heritage of the region. This flavorful and aromatic recipe combines succulent beef with vibrant bell peppers and a blend of Middle Eastern spices to create a meal that’s both comforting and exciting. In this blog post, we’ll take you on a culinary journey…
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The Best Meatloaf Recipe Ever!

This meatloaf is the best I’ve ever tasted—full of seasoning, cheeses, mixed veggies, and my special ingredient—crispy fried onions! Then slathered over with a sweet and savory brown sugar ketchup that’s broiled till caramelized and ready to devour.
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Simplified Beef Biryani

Biryani is a South Asian dish full of spices, tender meat, and fluffy rice cooked together in one pot. It’s complex and flavorful and can be intimidating to make–so here is my simplified version!
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Mangsho Bhuna-Thick and Saucy Bengali Beef Curry

Mangsho bhuna is a bengali style of cooking beef curry without extra water added to thin out the curry gravy. It’s a thick, spicy, and aromatic beef curry—full of flavor and perfect with lots of rice.
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Slow Cooked Brisket-In the Oven!

If you don’t have the energy or ability for whatever reason to pop out the grill or smoker but still want a tender and delicious chunk of brisket—this method is for you! This slow and low beef brisket is made completely in the oven. The brisket is covered in a delicious dry rub, then marinated…
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Uzbek Plov-Simplified

Uzbek plov is a simple and delicious beef and rice dish flavored with lots of sautéed onions, tender carrots, buttery chickpeas, and sweet bursts of raisins. Finish off this savory dish with intact spicy jalapeños for whoever likes a little kick and the most tender and sweet garlic bulbs.
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Syrian Inspired Ma’looba or Maqlooba!

Ma’looba is a middle eastern dish that translates to “upside down” and is composed of layers of protein, vegetables, and rice that’s cooked in a pot which is then flipped…upside down. It can be intimidating for people of different cultures or people who are trying to for the first time, so here’s my foolproof version…
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The Best Instant Pot Beef Chili

This chili is a one pot, hearty, filling, and protein packed meal that’s ready in under an hour thanks to the Instant Pot!
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Quick and Delicious Carne Asada-No Need to Marinate!

This Carne Asada recipe is flavorful, delicious, and can be ready in under half an hour! Perfect for a quick and satisfying weeknight dinner.
