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Famie Bananie Bread

Famie Bananie Bread

Tried and True Easy Recipes

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  • November 8, 2022

    Creamy Comforting Chicken Noodle Soup Ready In Under 30 Minutes

    Creamy Comforting Chicken Noodle Soup Ready In Under 30 Minutes

    This is the perfect chicken noodle soup for when you’re feeling under the weather because of how easy it is! Let’s be honest-nobody wants to cook or do any extra work when they’re under the weather. So a hearty filling soup that warms the soul and takes minimal effort that’s ready in 30 minutes is…

  • November 6, 2022

    Moroccan Beef and Veggies Over Couscous

    Moroccan Beef and Veggies Over Couscous

    Have you ever come across a dish where every component is the star? Every time I eat this dish I can not decide which part I love the most-the meat, the veggies, or the couscous! It is all so tender, saucy, and delicious. I grew up eating couscous thanks to some wonderful neighbors we had…

  • November 4, 2022

    15 Minute “Marry Me” Pasta

    15 Minute “Marry Me” Pasta

    This creamy sun dried tomato pasta recipe is so good that apparently if you make it for someone they’ll want to marry you! I’m definitely not sure how accurate that is but it certainly is delicious. Our family consists of adults, a child, a toddler, and a baby-so we have a little of everything! Except…

  • November 3, 2022

    30 Minute Roasted Spatchcock Chicken

    30 Minute Roasted Spatchcock Chicken

    Spatchcocking a chicken is a method of getting a roasted chicken from your oven to your dinner table as fast as possible. This method makes an incredibly juicy chicken by enabling the breasts and thighs to cook at the same rate-no dry chicken parts here! Find a full video tutorial here. To spatchcock a chicken…

  • November 1, 2022

    Simple Fish and Eggplant Curry

    Simple Fish and Eggplant Curry

    Curries are some of the easiest most flavorful dinners you can make-and they’re incredibly versatile! Sometimes when I’m stuck and can’t dredge up any dinner ideas I fall back to my roots and make a curry. I simple pick a protein from my freezer and rummage through the vegetable drawer until I find something that…

  • October 24, 2022

    Mini (Green) Apple Pies

    Mini (Green) Apple Pies

    If you’re looking for the perfect apple pie but in a miniature bite size form-you’ve come to the right place! For this years Harry Potter Party I decided to make four different types of mini pies for each House. For my green “Slytherin” pie I went with apple pie dyed green! The original plan was…

  • October 20, 2022

    Favorite (Frozen) Blueberry Pie

    Favorite (Frozen) Blueberry Pie

    This is a perfect blueberry pie using frozen blueberries! It’s not runny or watery and holds up very well. The flavor is jammy and lightly sweet with a wonderful blueberry vanilla flavor. I decided to make these for my Harry Potter party as a “blue” Ravenclaw Pie and they came out great. I used frozen…

  • October 19, 2022

    3 Ingredient Lemon Cream Pie

    3 Ingredient Lemon Cream Pie

    This is a super simple recipe made for a lemon cream pie filling using only 3 ingredients!! Salt doesn’t count as an ingredient…right? I have been on the hunt for a good lemon pie but a simple version. My first thought was to make lemon meringue pie but every recipe that I’ve seen for them…

  • October 11, 2022

    The Best 3 Ingredient Chicken

    The Best 3 Ingredient Chicken

    Once you make this chicken filling, you will go back to it over and over again! I’ve been making this for almost a decade now and it never fails. It is the most flavorful chicken you can get with just two ingredients (minus the chicken). Okay, maybe I cheat a little because one of the…

  • October 6, 2022

    Simple Red Rice

    Simple Red Rice

    Red rice is a very flavorful rice that goes perfectly with Chile Relleno and carne asada and so much more. It’s very simple to make if you follow these steps! Start by toasting your washed and drained rice in a pan with some butter. Toasting the rice gives it deeper flavor-and the butter doesn’t hurt…

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