Tag: palestinian food
Fasolia, often referred to as Palestinian green beans, is a delectable dish that perfectly encapsulates the essence of Palestinian home cooking. It is a celebration of simplicity, with fresh ingredients that harmonize to create a flavorful masterpiece. The primary ingredients for this dish are green beans, tomatoes, onions, and garlic, that comes together and offers…
Palestinian cuisine is a treasure trove of flavors, influenced by a rich history and the region’s diverse cultural influences. Sayadieh, a classic Palestinian dish, is a testament to the culinary artistry of this land. It is a delectable combination of fish, rice, and a medley of aromatic spices that will transport your taste buds to…
Malfouf, also known as cabbage rolls, is a culinary art that combines tender cabbage leaves with a mouthwatering meat and rice filling. In this blog post, we’ll explore the steps to master this exquisite dish in your own kitchen.