Tag: easy recipe
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Gingerbread Molasses Crumble Cake
A soft, spiced cake full of rich molasses flavor with a crunchy crumble on top that feels like the holidays in a bite! The main flavors in this cake is ginger, cinnamon, allspice, and molasses. The spicy ginger goes wonderfully with the rich, decadent molasses flavor-they’re a match made in cake heaven! I use date…
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Spicy Asian Rice Noodles
These spicy, tangy, and slightly sweet and chewy noodles may the the best way to eat rice noodles! It’s very simple to put together-simply mix the marinade ingredients and then add in cooked noodles. These spicy Asian rice noodles are one of the most unique tasting dishes I have ever tried-and it’s so addictive! The…
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The Best 3 Ingredient Chicken
Once you make this chicken filling, you will go back to it over and over again! I’ve been making this for almost a decade now and it never fails. It is the most flavorful chicken you can get with just two ingredients (minus the chicken). Okay, maybe I cheat a little because one of the…
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Simple Red Rice
Red rice is a very flavorful rice that goes perfectly with Chile Relleno and carne asada and so much more. It’s very simple to make if you follow these steps! This post may contain affiliate links which means if you click on a link and purchase an item, I will receive a small commission at…
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Onion Gravy
A simple yet robust gravy where caramelized onions are the star! This onion gravy is so flavorful it’s hard to believe it’s made with just 4 ingredients I serve it over warm rustic meatballs and creamy mashed potatoes. It can be used in so many ways like roasts, sandwiches, and over any protein. This post…
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Rustic (moist) Meatballs
If you’re on the hunt for a perfectly tender, super moist meatball recipe-you’re in the right place! Although the word “moist” makes me feel very uncomfortable it is the most fitting adjective for these meatballs. Ingredients Directions 1. Melt some butter in a pan and add onions and garlic . Cook till golden and translucent…
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Lomo Saltado Breakfast
If you love Lomo Saltado—a Peruvian stir fry with beef, onions, tomatoes, cilantro, and fries—you will love this breakfast spin on it! Traditionally Lomo Saltado is served with rice but since we’re having it for breakfast today we’re eating skipping the rice and adding sunny side eggs instead. Click here for a recipe video. Ingredients…
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Chocolate Marshmallow Bar
One of the simplest and quickest desserts to put together, yet so delicious! It’s made using only four ingredients: white chocolate, milk chocolate, peanut butter, and mini marshmallows. I use these halal mini marshmallows which work perfectly. Somehow, the finished product doesn’t taste too sweet or heavy! Click here for the recipe video. This post…
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Perfect Pumpkin Cupcakes
These pumpkin cupcakes were always a hit at the Farmer’s Market I used to sell in. It’s the perfect balance of dense but still moist and light and not too sweet. Click here for a video tutorial for the cupcakes. This post may contain affiliate links which means if you click on a link and…
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Steak and Caramelized Onion Sandwiches
If caramelized onions are a question the answer is always yes. They take time to make but add so much depth and flavor to any dish to use it in. I’m not sure if the star in this steak and caramelized onion sandwich is the steak or the onions-but they definitely go very well together!…